Food trucks are hot right now. But when you pair a food truck with delicious wood-fired meats, well that’s hot on a whole new level.
Carolina Firehouse has refined food truck service to an art, serving the kind of specialty menu items patrons don’t mind lining up to order: Famous Wood Fired Lasagna, Lexington-style Pulled Pork BBQ and Smoked Turkey Sandwiches, Apple Fritters and Russian Ice Tea. Are you drooling yet?
About the Author
Taylor is a Content Marketing Manager at TouchBistro who writes about food trends, restaurant best practices, and tech innovations for the foodservice industry. She never says no to dessert and is on a life-long hunt for the best cheeseburger in the world.More Content by Taylor Moore