TouchBistro

The Ultimate Guide to Restaurant Reporting & Analytics

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You'll always want to trust your gut when you're hiring staff, choosing investors, or fleshing out your creative vision – but when you're managing the intricate details of your restaurant against today's competition, instinct alone isn't going to cut it. You've got goals, and you need data to achieve them. Use your POS reports to look back at what you've done, how you're doing now, and how you'll probably do in the future. #DATAGOALS: USING DATA TO MAKE SHORT-TERM AND LONG-TERM DECISIONS Quick Decisions Use snapshots to understand the current state of your business. Snapshots can be called on on the fly to help you make decisions immediately. The following scenarios are examples of how you would use snapshots in the moment:

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